WITH SUNFLOWER SEEDS 450 g BREAD

Name: BREAD WITH SUNFLOWER SEEDS 450 g
Brand: Galicia Craft Bakery

Harmonious meeting of crunchy sunflower seeds in the dough and on topping with the delicate structure of bread. Traditionally made rye leaven with the addition of rye leaven combines exceptional moisture without the aftertaste of acid. It is an unrivaled taste experience for those who appreciate the full aroma and authenticity of bread.

Ingredients Ingredients

Nutritional values Nutritional values

Specification Specification

Trade data Trade data

Nutritional values of: BREAD WITH SUNFLOWER SEEDS 450 g

Nutritional value	per 100 g	per serving 450 g	% NRV per serving 450 g
Energy value	1139 kJ / 271 kcal	-	-
Fat	9,0 g	-	-
of which saturates	1,6 g	-	-
Carbohydrate	38 g	-	-
of which sugars	1,4 g	-	-
Fibre	3,9 g	-	-
Protein	7,6 g	-	-
Salt	1,2 g	-	-

Ingredients of: BREAD WITH SUNFLOWER SEEDS 450 g

Water, Rye Flour, Sunflower Seeds 16%, Rye Sourdough 15% (Rye Flour, Water), Wheat Flour, Salt, Wheat Gluten, Yeast, Extruded Wheat Flour, Barley Malt Extract (Barley Malt, Water), Rye Sourdough (Rye flour, Water, Starter Cultures), Flour Treatment Agent (Ascorbic Acid)